Sustainable production of sufficient high-quality food for a growing population is a major global challenge. Also, there is an increasing need for green environments and plants for health, well-being and bioenergy. As a graduate from the MSc programme in Agriculture, you will help shape the future use of plants for the benefit of humans by improving the plants, designing sustainable systems for production and managing the effects on nature, biodiversity and the environment.
Institute of Agriculture has M.sc (Ag) in the following subject:
- M.Sc. (Ag) Agronomy.
- M.Sc. (Ag) Horticulture (Vegetable Crops).
- M.Sc. (Ag) Genetics and Plant Breeding.
- M.Sc. (Ag) Soil Science.
- M.Sc. (Ag) Entomology.
- M.Sc. (Ag) Plant Pathology.
Admissions in all courses which are offered by the University will be done As per Merit basis based on marks of qualifying examination, who are eligible (fulfill the eligibility as per criterion) and shall be done strictly according to it.The admission procedure will be completed before the commencement of the academic session or the last date of the admission decided by the Academic Council.
Above all degree programs are of two years (4 Semesters) duration. A student having B.Sc. (Ag) or B.Sc. Horticulture degree with 50% marks may take admission in any one of above programs.